Garlic is having amazing natural medicinal properties for various treatments. It is a major kitchen ingredient found in every kitchen around the world.
Another great property of garlic is
to improve your immunity system and ability of your body to remove toxins. It
is also useful for chemotherapy when it is combined with onion and ginger. It
can also beneficial to osteoarthritis, diabetes and an enlarged prostate.
It is a powerful medicine and
works to decrease high blood pressure and cholesterol, prevent coronary heart
disease and heart attack and also beneficial for atherosclerosis. It has also
properties to treat fungal infections, bug bites, flu, traveller’s diarrhea and
hay fever.
Active ingredient of Garlic is
Allicin and best way to eat garlic is raw with empty stomach. Allicin becomes
more bio available when you crush and slice the garlic cloves and put it for 15
minutes before consuming it.
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